Ostrand Eel Canning

Ostrand Eel Canning

food company of Oberbach · established 1902

About us

Ostrand Eel Canning is a food company, based at Oberbach in Kesselhöh. The company was founded on 9 January 1902 by Hugo Ostrand and has traded for 124 years.

Ostrand Eel Canning — Oberbach — tinned eel, reed-root and preserved goods. The name on the tin is the name on the gate.

Our founder. Hugo Ostrand, nurse, was born at Vellmar on 2 March 1865 and died on 2 December 1921.

Our range

We make and supply tinned eel, reed-root and preserved goods. Ask your dealer, or telephone the works at Oberbach.

Sold at Oberbach and through dealers in every region. The town has 5 other food houses; ours is the one with our name on it.

Our history

Dates are as entered in the register of companies at the Ministry of Finance.

  1. 1902 The company is founded at Oberbach.
  2. 1939 Ostrand Eel Canning lists on the Vellmar Exchange as OSG. In the press.

Working with us

3 positions are open at present. Salaries are by the month, before deductions.

PositionWhereTermsSalaryCloses
DriverOberbachapprenticeship1,600 marka10 December 2026
Line operatorOberbachfull-time3,750 marka16 October 2026
Food technologistOberbachfull-time4,150 marka7 November 2026

All vacancies are also advertised on Stellenmarkt. Ask us about working here, stating age, trade and Marsh Regiment service if any.

Investors

Ostrand Eel Canning is quoted on the Vellmar Exchange as OSG since 1939. Last year-end close: 6,283.86 marka (31 December 2025).

Year-end prices as published by the Vellmar Exchange. No other prices are published.

OSG price by year

Contact

Ostrand Eel Canning
165 Reed Street
Oberbach, Kesselhöh
Schwartzistan

Correspondence to the registered office. Callers by appointment. Encyclopedia entry: Ostrand Eel Canning.

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